Luxury, gluten-free, handmade |
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Luscious Preserves Delicious preserves, in sets or singles – perfect for family or as a gift |
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These prunes are gorgeous on their own for dessert or with a dollop of creme fraiche. And fabulous with creamy rice pudding or on your breakfast porridge. Try them with pork, or in cock-a-leekie soup. 380ml jar £13.00 plus p+p |
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New! Rhubarb & Red Grapefruit Jam From a Jane Grigson recipe. This fabulous soft-set jam is made with forced rhubarb from my allotment and red grapefruit zest and juice. Utterly divine! £5.00 plus p+p |
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New! Luscious Loganberry Simply divine. Made with unsprayed allotment loganberries. Once bitten, forever smitten – this is like Raspberry jam, but more intense. A must-have! £5.00 plus p+p | ||||
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Seville Orange Marmalade Coarse-cut, made with organic Spanish Seville oranges, unrefined cane sugar and blackstrap molasses – dark and intense. Perfect for the marmalade connoisseur. £5.00 plus p+p |
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Cardamom Marmalade Made with coarse-cut organic Spanish Seville oranges and spiced with crushed cardamom seeds. Contains cardamom pods. £5.00 plus p+p |
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Chilli Chutney A classic dark, hand-cut chutney made with untreated garden apples and organic vine fruit, with a little chilli kick! Wonderful with cheese, ham and game, or tossed with hot roast squash or parsnips. £5.00 plus p+p |
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Apple Butter My take on a traditional American recipe: made with Kentish Bramleys, spiced with freshly ground cloves, cinnamon & allspice. We love this on toast, or with cheese. (Doesn't contain butter!) £5.00 plus p+p | ||||
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New! Brixton Quince Butter This fragrant fruit spread is based on my apple butter recipe, but made from allotment quinces, with brandy and spices. Fabulous on toast – and an excellent addition to a cheeseboard. (Does not contain butter!) £6.00 plus p+p |
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Brixton Redcurrant Made with bright allotment redcurrants, this is a fruity, sweet partner for soft cheeses or rich roast meats or poultry. Add it to your sauces for a vegan roast, duck or goose, for some subtle, silky sweetness. £4.00, plus p+p |
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New! Brixton Bramble Deep red, sweet and fruity, made with unsprayed, untreated allotment black-berries and apples, with a splash of lemon juice. I love this thickly spread, on seeded sourdough. £5.00 plus p+p |
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Spiced Quince & Mustard Jam Made with ripe quinces, fresh organic root ginger & shallots, spiced with mustard and cinnamon. Perfect paired with a hard cheese, equally good with pork and ham. £5.00 plus p+p | ||||
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Stockwell Strawberry Only a few left! A lovely soft-set jam, packed with whole, home-grown berries. Lightly sweetened with unrefined, organic cane sugar. Perfect with cold butter on a slice of fresh sourdough. £5.00 plus p+p |
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Brixton Raspberry Jam Made with unsprayed, untreated berries, homegrown on my allotment. Fabulous with scones, or on hot, buttered toast. £5.00 plus p+p |
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Quince Cheese A successful membrillo, at last! Made with ripe allotment quinces and unrefined organic cane sugar. A fabulously fruity addition to your cheeseboard. £5.00 plus p+p |
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Beetroot Relish A sweet relish, spiked with organic lemon juice and zest and tiny cubes of root ginger and speckled with crunchy slivers of organic almonds. I adore this with cold ham. Great with cheese too. £5.00 plus p+p | ||||
I use seasonal, local produce in my preserves, organic wherever possible. And organic, unrefined sugar All my preserves are available individually, or as part of a beautiful gift hamper – just call me All preserves can be posted. Please note: Fabric topper designs may vary Need some delicious nibbles? Click here for my Spiced Nuts Click here to order, or telephone 07801 737073 |
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© 2025 |